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MapMaster 3

Atlas (Beta)
MapMaster 3

Vegetable Production

North AmericaEconomicAgriculture

Farmland used for vegetable production in North America

USDA

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

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Vegetable Production

Refugees by Destination

French as Official or de facto Language

Daily Caloric Intake

Gulf Cooperation Council (GCC) Members

Class

Rank

Acres

Class

Rank

People

Value

Class

Rank

Kilocalories per day

Value

0.19.0