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MapMaster 3

Atlas (Beta)
MapMaster 3

Vegetable Production

North AmericaEconomicAgriculture

Farmland used for vegetable production in North America

USDA

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

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Vegetable Production

Common Market for Eastern and Southern Africa (COMESA) Members

Prison Population

Caribbean Community (CARICOM) Members

Gulf Cooperation Council (GCC) Members

Daily Caloric Intake

Class

Rank

Acres

Value

Class

Rank

Per 100,000 People

Value

Value

Class

Rank

Kilocalories per day

0.19.0