MapMaster 3
Atlas (Beta)MapMaster 3
Vegetable Production
North AmericaEconomicAgricultureFarmland used for vegetable production in North America
Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).
Class | Rank | Acres | Value | Class | Rank | Total cases | Not available | Least ethnically diverse | Moderately ethnically diverse | More ethnically diverse | Sea Level to -200 | -201 to -2000 | -2001 to -3000 | -3001 to -4000 | -4001 to -5000 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1.84% | 2.55% | 89.2% | 99.5% | 5.62% | 0.609% | 4.46% | 2.11% | 0.178% | ||||||||
0.19.0