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MapMaster 3

Atlas (Beta)
MapMaster 3

Vegetable Production

North AmericaEconomicAgriculture

Farmland used for vegetable production in North America

USDA

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

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Vegetable Production

Clean Water Access

Caribbean Community (CARICOM) Members

Gross National Income per Capita

Earthquake Hazard Areas (U.S.)

Class

Rank

Acres

Class

Rank

Percent

Value

Class

Rank

US dollars

Lowest hazard

Low hazard

Moderately low hazard

Moderate hazard

Moderately high hazard

High hazard

Highest hazard

26.4%18.4%16.6%29.2%5.20%4.36%7.41%
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