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MapMaster 3

Atlas (Beta)
MapMaster 3

Vegetable Production

North AmericaEconomicAgriculture

Farmland used for vegetable production in North America

USDA

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

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Vegetable Production

Milk Production

HIV (U.S.)

COVID-19 Deaths

Chromium Production by Country

Ecological Regions: Level 1 Regions

Class

Rank

Acres

Class

Rank

Million Metric Tons

Class

Rank

Infections per 100,000 people

Class

Rank

Total Deaths

Class

Rank

Metric tons

Arctic Cordillera

Tundra

Taiga

Hudson Plain

Boreal forests

Northwestern forested mountains

Marine west coast forest

Eastern temperate forests

Great Plains

Deserts and steppes

Mediterranean California

Southern semi-arid highlands

Temperate sierras

Tropical wet forests

1.96%6.84%22.1%11.9%32.1%29.3%5.59%34.8%38.2%26.9%39.7%6.89%11.3%14.5%
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