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MapMaster 3

Atlas (Beta)
MapMaster 3

Vegetable Production

North AmericaEconomicAgriculture

Farmland used for vegetable production in North America

USDA

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

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Vegetable Production

Change in Urbanization

Corn and Maize Production

Electricity Generation from Wind Power

American Indian Population

Meat Production

Class

Rank

Acres

Class

Rank

Percentage of annual change

Class

Rank

Metric tons

Class

Rank

Billion kilowatt hours (kWh)

Class

Rank

Percent

Class

Rank

Million Metric Tons

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