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MapMaster 3

Atlas (Beta)
MapMaster 3

Vegetable Production

North AmericaEconomicAgriculture

Farmland used for vegetable production in North America

USDA

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

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Vegetable Production

Change in Urbanization

Exports

U.S. Presidential Election by State: Electoral Votes, 2004

Cattle and Calves

Daily Caloric Intake

Class

Rank

Acres

Class

Rank

Percentage of annual change

Class

Rank

Billions of U.S. dollars

Value

Class

Rank

Value

Class

Rank

Kilocalories per day

0.19.0