MapMaster 3
Atlas (Beta)Vegetable Production
North AmericaEconomicAgricultureFarmland used for vegetable production in North America
Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).
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Class | Rank | Acres | Class | Rank | Value | Class | Rank | Percent | Jalisco, Mexico | Baja California, Mexico | Tamaulipas, Mexico | Maranhão, Brazil | Piauí, Brazil | Sonora, Mexico | Baja California Sur, Mexico | Quintana Roo, Mexico | Coahuila, Mexico | Ceará, Brazil | Bahia, Brazil | Pará, Brazil | Tabasco, Mexico | Zacatecas, Mexico | Pernambuco, Brazil | Acre, Brazil | Nuevo León, Mexico | Tocantins, Brazil | Amapá, Brazil | Rondônia, Brazil | Roraima, Brazil | Amazonas, Brazil | Minas Gerais, Brazil | Goiás, Brazil | Mato Grosso do Sul, Brazil | Mato Grosso, Brazil | Paraná, Brazil | Rio Grande do Sul, Brazil | Santa Catarina, Brazil | Chiapas, Mexico | São Paulo, Brazil | Oaxaca, Mexico | Guerrero, Mexico | Campeche, Mexico | Puebla, Mexico | Michoacán, Mexico | Nayarit, Mexico | México, Mexico | Hidalgo, Mexico | Veracruz, Mexico | Durango, Mexico | San Luis Potosí, Mexico | Sinaloa, Mexico | Guanajuato, Mexico | Yucatán, Mexico | Chihuahua, Mexico | |