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MapMaster 3

Atlas (Beta)
MapMaster 3

Vegetable Production

North AmericaEconomicAgriculture

Farmland used for vegetable production in North America

USDA

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

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Countries

Vegetable Production

Languages by Country

Colonial Possessions, 1914

Class

Rank

Acres

Class

Rank

Value

Belgium

Austria

Denmark

Spain

Germany

Italy

Japan

Netherlands

Ottoman Empire (Turkey)

Portugal

Russia

France

United Kingdom

United States

1.42%63.7%
99.6%
98.2%99.3%
83.0%
44.9%97.3%63.5%7.80%84.5%9.42%96.0%
99.0%99.2%99.4%
99.4%99.8%69.6%
99.0%
99.6%
96.9%99.0%98.2%94.3%
38.2%49.3%48.3%68.5%58.1%
99.8%99.7%98.8%99.4%99.5%99.0%
0.19.0