Pearson logo

MapMaster 3

Atlas (Beta)
MapMaster 3

Vegetable Production

North AmericaEconomicAgriculture

Farmland used for vegetable production in North America

USDA

Vegetable production in North America: Highest production (dark green) include California and Florida. Moderate production (light green) is in the Midwest and Southeast U.S. Lowest production regions are in Canada and the Central U.S. (light yellow).

Add Columns

Countries

Vegetable Production

World Trade Organization

Average Distribution of Dew Point Temperatures, July

Class

Rank

Acres

Value

20–29°F

30–39°F

40–49°F

50–54°F

55–59°F

60–64°F

65–70°F

More than 70°F

0.159%2.46%4.02%0.251%0.570%0.105%0.194%0.864%
0.19.0